Archive for April, 2008

Grilled Chicken Margarita

Chicken Breast marinated in Lime, Tequila, and Triple Sec then grilled and mothered in Onions, Tomatoes, and Pepper Jack Cheese. Served with Squash Slivers and Chipotle Mashed Potatoes.

Grilled Chicken Margarita

Chicken Breast marinated in Lime, Tequila, and Triple Sec then grilled, smothered in Onions, Tomatoes, and Pepper Jack Cheese. Served with Squash Slivers and Chipotle Mashed Potatoes.

Shrimp and Spinach Pasta

Gulf Shrimp, Mushrooms, Red Onions, and Spinach tossed with Penne in a White Wine Cream Sauce

Creamy Tomato Basil

Creamy Tomato Basil

Shrimp Pasta

Gulf Shrimp, Mushrooms, Red Onions, and Spinach tossed with Penne in a White Wine Cream Sauce

Chicken Pasta

Sliced Chicken Breast, Mushrooms, Capers, and Roasted Red Peppers tossed with Fusilli in a White Wine Cream Sauce

Chile Lime Shrimp Pasta

Gulf Shrimp, Onions, Sundried Tomatoes, and Spinach, tossed with Penne Pasta in a Chile Lime Cream Sauce.

Curry Pineapple Shrimp Pasta

Shrimp, Roasted Red Peppers, Pineapple and Green Peas with Penne in a Curry Cream Sauce

Lime Shrimp Pasta

Gulf Shrimp, Mushrooms, Sun Dried Tomatoes, and Spinach tossed with Fusilli in a Lime and Parmesan Cream Sauce

Gourmet Grilled Cheese

Provolone, Pepper jack, Gorgonzola, and Parmesan Cheeses with Tomatoes and Fresh Basil Grilled on Buttery White Bread