Roasted chicken seasoned with a blend of Italian herbs on a toasted hoggie with our in house ceasar dressing fresh tomatoes and fresh buffalo mozzarella cheese and drizzled with extra virgin olive oil
Free Range New Zealand Lamb Rack rubbed with Chile and Cayenne with a Blue Cheese cream sauce. Served with Gorgonzola Mashed Potatoes and Asparagus.
A robust 14 oz coffee rubbed ribeye with an espresso demi-glace served with sauteed asparagus and mashed potatoes.
Your choice of Tomato, Basil and Parmesan Quiche or Bacon, Mushroom and Spinach Quiche
Served with Roasted Tomatoes and Mashed Potatoes
Tomato, Basil, and Parmesan or Bacon, Mushroom, and Spinach
Soy and Honey Marinated Shrimp Salad with red onions, avocados, cherry tomatoes served on top of mixed green leaf lettuce with sesame oil and honey dressing.
Served with Roasted Tomatoes and Mashed Potatoes