Specials for November 11th, 2008

Mustard Crusted Pork Tenderloin

Mustard Crusted Pork Tenderloin w/ Roasted Garlic Mashed Potatoes, Baby Carrots, and Pomegranate Gravy

BEEF POT PIES

Beef, potatoes, celery, onions and carrots mixed with an Avalanche Beer gravy. Served with soup or salad.